International Journal of Multidisciplinary Perspectives
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Interna. J. Multidisp. Perspectives | Volume 05, Issue 02, 134-139 | https://doi.org/10.18801/ijmp.050224.21
Article type: Research article, Received: 24.06.24; Revised: 21.07.24; First published online: 30 August 2024.
Article type: Research article, Received: 24.06.24; Revised: 21.07.24; First published online: 30 August 2024.
Influence of probiotic liquid manure application on growth and yield of tomato
AFM Jamal Uddin 1, Showrab Paul 2, Anas Ali 2, Tamima Dastagir 1, Fatema Tuz Juhora Chaitee 1 and Asmaul Husna 1
1 Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh
2 College of Agricultural Sciences, International University of Business Agriculture and Technology, Dhaka, Bangladesh
✉ Corresponding author: [email protected] (Jamal Uddin, AFM)
1 Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh
2 College of Agricultural Sciences, International University of Business Agriculture and Technology, Dhaka, Bangladesh
✉ Corresponding author: [email protected] (Jamal Uddin, AFM)
Abstract
The experiment was conducted at the Horticulture Farm, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh, during the period from November 2023-April 2024 to evaluate the influence of SAU PLM (Probiotic Liquid Manure) on growth and yield of tomato. The experiment consisted of five treatments, namely: T1: Control (only water); T2: 20% of SAU PLM (1:4 concentration); T3: 50% of SAU PLM (1:1 concentration); T4: 100% of SAU PLM (Direct use); T5: RFD (Recommended Fertilizer Dose). The single factor experiment was laid out in a Randomized Completely Block Design (RCBD) with three replications. Significant variations of growth and yield parameters were found among the treatments. The result showed that T5 (RDF) and T4 (100% of SAU PLM) treatments enhanced vegetative growth and yield attributes more prominently. Among all the parameters, the tallest plant (105.4 cm), maximum leaf number (25.0), the highest fruit weight (104.9 g) was observed in T5 (RFD) and maximum SPAD value (44.8) maximum fresh fruit weight/plant (3358.6 g), maximum brix percentage (5.1), maximum yield/plot (26.8 kg) and maximum calculated yield/ha (55.5 t/ha) was found in T4 (100% of SAU PLM). While shortest plant (20.1 cm), minimum leaf number (3.0), minimum single fruit weight (62.5 g), minimum fruit weight/plant (741.6 g), minimum brix percentage (3.7), lowest yield/plot (5.9 kg) and lowest calculated yield/ha (12.2 t/ha) was found in T1 (Control). Following the findings of this study, if tomato growers use probiotic liquid manure directly in the field, final yield and the quality of tomato will be better, moreover, it will keep soil health better with eco-friendly agriculture.
Key Words: Probiotic liquid manure, Solanum lycopersicum L. Agroecology, Eco-friendly and Organic Agriculture
The experiment was conducted at the Horticulture Farm, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh, during the period from November 2023-April 2024 to evaluate the influence of SAU PLM (Probiotic Liquid Manure) on growth and yield of tomato. The experiment consisted of five treatments, namely: T1: Control (only water); T2: 20% of SAU PLM (1:4 concentration); T3: 50% of SAU PLM (1:1 concentration); T4: 100% of SAU PLM (Direct use); T5: RFD (Recommended Fertilizer Dose). The single factor experiment was laid out in a Randomized Completely Block Design (RCBD) with three replications. Significant variations of growth and yield parameters were found among the treatments. The result showed that T5 (RDF) and T4 (100% of SAU PLM) treatments enhanced vegetative growth and yield attributes more prominently. Among all the parameters, the tallest plant (105.4 cm), maximum leaf number (25.0), the highest fruit weight (104.9 g) was observed in T5 (RFD) and maximum SPAD value (44.8) maximum fresh fruit weight/plant (3358.6 g), maximum brix percentage (5.1), maximum yield/plot (26.8 kg) and maximum calculated yield/ha (55.5 t/ha) was found in T4 (100% of SAU PLM). While shortest plant (20.1 cm), minimum leaf number (3.0), minimum single fruit weight (62.5 g), minimum fruit weight/plant (741.6 g), minimum brix percentage (3.7), lowest yield/plot (5.9 kg) and lowest calculated yield/ha (12.2 t/ha) was found in T1 (Control). Following the findings of this study, if tomato growers use probiotic liquid manure directly in the field, final yield and the quality of tomato will be better, moreover, it will keep soil health better with eco-friendly agriculture.
Key Words: Probiotic liquid manure, Solanum lycopersicum L. Agroecology, Eco-friendly and Organic Agriculture
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Article Citations:
MLA
Uddin, A. F. M. J. et al. “Influence of probiotic liquid manure application on growth and yield of tomato”. International Journal of Multidisciplinary Perspectives, 05(02) (2024): 134-139.
APA
Uddin, A. F. M. J., Paul, S., Ali, A., Dastagir, T., Chaitee, F. T. J. and Husna, A. (2024). Influence of probiotic liquid manure application on growth and yield of tomato. International Journal of Multidisciplinary Perspectives, 05(02), 134-139.
Chicago
Uddin, A. F. M. J., Paul, S., Ali, A., Dastagir, T., Chaitee, F. T. J. and Husna, A. “Influence of probiotic liquid manure application on growth and yield of tomato”. International Journal of Multidisciplinary Perspectives, 05(02) (2024): 134-139.
Harvard
Uddin, A. F. M. J., Paul, S., Ali, A., Dastagir, T., Chaitee, F. T. J. and Husna, A. 2024. Influence of probiotic liquid manure application on growth and yield of tomato. International Journal of Multidisciplinary Perspectives, 05(02), pp. 134-139.
Vancouver
Uddin, AFMJ, Paul, S, Ali, A, Dastagir, T, Chaitee, FTJ and Husna, A. Influence of probiotic liquid manure application on growth and yield of tomato. International Journal of Multidisciplinary Perspectives, 2024 August, 05(02), 134-139.
Uddin, A. F. M. J. et al. “Influence of probiotic liquid manure application on growth and yield of tomato”. International Journal of Multidisciplinary Perspectives, 05(02) (2024): 134-139.
APA
Uddin, A. F. M. J., Paul, S., Ali, A., Dastagir, T., Chaitee, F. T. J. and Husna, A. (2024). Influence of probiotic liquid manure application on growth and yield of tomato. International Journal of Multidisciplinary Perspectives, 05(02), 134-139.
Chicago
Uddin, A. F. M. J., Paul, S., Ali, A., Dastagir, T., Chaitee, F. T. J. and Husna, A. “Influence of probiotic liquid manure application on growth and yield of tomato”. International Journal of Multidisciplinary Perspectives, 05(02) (2024): 134-139.
Harvard
Uddin, A. F. M. J., Paul, S., Ali, A., Dastagir, T., Chaitee, F. T. J. and Husna, A. 2024. Influence of probiotic liquid manure application on growth and yield of tomato. International Journal of Multidisciplinary Perspectives, 05(02), pp. 134-139.
Vancouver
Uddin, AFMJ, Paul, S, Ali, A, Dastagir, T, Chaitee, FTJ and Husna, A. Influence of probiotic liquid manure application on growth and yield of tomato. International Journal of Multidisciplinary Perspectives, 2024 August, 05(02), 134-139.
References
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https://doi.org/10.1080/01904167.2018.1443127
[2]. BBS (2023). Yearbook of Agricultural Statistics, Bangladesh Bureau of Statistics, Ministry of Planning, Government of the Peoples’ Republic of Bangladesh.
[3]. Bhutani, R. D. and Kallo, G. (1983). Genetics of carotenoids and lycopen in tomato (Lycopersicon esculentum Mill). Genetic Agraria, 37, 1-6
[4]. Devakumar, N., Rao, G. G. E., Shubha, S., Imrankhan, Nagaraj and Gowda, S. B. (2008). Activities of Organic Farming Research Centre. Navile, Shimoga, Univ. Agri. Sci., Bangalore, Karnataka.
[5]. Gomez, K. A. and Gomez, A. A. (1984). Statistical Procedures for Agricultural Research. 2nd Edition, John Wiley and Sons, New York, 680 p.
[6]. Jamal Uddin, A. F. M., Nahid, H. M. and Husna, M. A. (2023). Impact of different liquid manure on growth and yield of water spinach. International Journal of Business, Social and Scientific Research, 11(2), 32–36. https://doi.org/10.55706/ijbssr11207
[7]. Jamal Uddin, A. F. M., Nahid, H. M., Dastagir, T., Chaitee, F. T. J. and Husna, M. A. (2024). Liquid manure as a potential alternative nutrient solution for organic strawberry production. International Journal of Business, Social and Scientific Research, 12(1), 27–30. https://doi.org/10.55706/ijbssr12106
[8]. Kalarani, M. K. (1991). Senescence regulation in soybean (Glycine max L. Merrill). M. Sc. (Agri.) Thesis, Tamil Nadu Agric. Univ., Coimbatore (India).
[9]. Llaven, R. O. Rosales, R. and Dendooven, L. (2007). Vermicompost as a soil supplement to improve growth, yield and fruit quality of tomato (Lycopersicum esculentum). Bioresource Technology, 98, 2781-2786. https://doi.org/10.1016/j.biortech.2006.02.032
[10]. Mansfield, T. A., Hetherington, A. M. and Atkinson, C. J. (1990). Some current aspects of stomatal physiology. Annual Review in Plant Physiology and Plant Molecular Biology, 41, 55–75. https://doi.org/10.1146/annurev.pp.41.060190.000415
[11]. Preciado-Rangel, P., Troyo-Diéguez, E., Valdez-Aguilar, L. A., García-Hernández, J. L. and Luna-Ortega, J. G. (2020). Interactive Effects of the Potassium and Nitrogen Relationship on Yield and Quality of Strawberry Grown Under Soilless Conditions. Plants, 9, 441. https://doi.org/10.3390/plants9040441
[12]. Solanki and Shivendu Pratap Singh. (2015). Folk Liquid Manures for Sustainable Horticulture. International Journal of Economic Plants, 2(4), 175-177.
[13]. Willer, H. and Lernoud, J. (2019). The World of Organic Agriculture, Statistics and Emerging Trends. Research Institute of Organic Agriculture (FiBL), Feick and IFOAM – Organic International, Bonn.
[14]. Wójcik, P. and Lewandowski, M. (2003). Effect of Calcium and Boron Sprays on Yield and Quality of “Elsanta” Strawberry. Journal of Plant Nutrition, 26, 671–682. https://doi.org/10.1081/PLN-120017674
https://doi.org/10.1080/01904167.2018.1443127
[2]. BBS (2023). Yearbook of Agricultural Statistics, Bangladesh Bureau of Statistics, Ministry of Planning, Government of the Peoples’ Republic of Bangladesh.
[3]. Bhutani, R. D. and Kallo, G. (1983). Genetics of carotenoids and lycopen in tomato (Lycopersicon esculentum Mill). Genetic Agraria, 37, 1-6
[4]. Devakumar, N., Rao, G. G. E., Shubha, S., Imrankhan, Nagaraj and Gowda, S. B. (2008). Activities of Organic Farming Research Centre. Navile, Shimoga, Univ. Agri. Sci., Bangalore, Karnataka.
[5]. Gomez, K. A. and Gomez, A. A. (1984). Statistical Procedures for Agricultural Research. 2nd Edition, John Wiley and Sons, New York, 680 p.
[6]. Jamal Uddin, A. F. M., Nahid, H. M. and Husna, M. A. (2023). Impact of different liquid manure on growth and yield of water spinach. International Journal of Business, Social and Scientific Research, 11(2), 32–36. https://doi.org/10.55706/ijbssr11207
[7]. Jamal Uddin, A. F. M., Nahid, H. M., Dastagir, T., Chaitee, F. T. J. and Husna, M. A. (2024). Liquid manure as a potential alternative nutrient solution for organic strawberry production. International Journal of Business, Social and Scientific Research, 12(1), 27–30. https://doi.org/10.55706/ijbssr12106
[8]. Kalarani, M. K. (1991). Senescence regulation in soybean (Glycine max L. Merrill). M. Sc. (Agri.) Thesis, Tamil Nadu Agric. Univ., Coimbatore (India).
[9]. Llaven, R. O. Rosales, R. and Dendooven, L. (2007). Vermicompost as a soil supplement to improve growth, yield and fruit quality of tomato (Lycopersicum esculentum). Bioresource Technology, 98, 2781-2786. https://doi.org/10.1016/j.biortech.2006.02.032
[10]. Mansfield, T. A., Hetherington, A. M. and Atkinson, C. J. (1990). Some current aspects of stomatal physiology. Annual Review in Plant Physiology and Plant Molecular Biology, 41, 55–75. https://doi.org/10.1146/annurev.pp.41.060190.000415
[11]. Preciado-Rangel, P., Troyo-Diéguez, E., Valdez-Aguilar, L. A., García-Hernández, J. L. and Luna-Ortega, J. G. (2020). Interactive Effects of the Potassium and Nitrogen Relationship on Yield and Quality of Strawberry Grown Under Soilless Conditions. Plants, 9, 441. https://doi.org/10.3390/plants9040441
[12]. Solanki and Shivendu Pratap Singh. (2015). Folk Liquid Manures for Sustainable Horticulture. International Journal of Economic Plants, 2(4), 175-177.
[13]. Willer, H. and Lernoud, J. (2019). The World of Organic Agriculture, Statistics and Emerging Trends. Research Institute of Organic Agriculture (FiBL), Feick and IFOAM – Organic International, Bonn.
[14]. Wójcik, P. and Lewandowski, M. (2003). Effect of Calcium and Boron Sprays on Yield and Quality of “Elsanta” Strawberry. Journal of Plant Nutrition, 26, 671–682. https://doi.org/10.1081/PLN-120017674
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