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Journal of Bioscience and Agriculture Research 
RESEARCH ARTICLE: 
Study on growth and yield characteristics of twelve cherry tomato lines
 
Sk. Rahul (1), Md. Mizanur Rahman (2), M. Rakibuzzaman (1), M. N. Islam (3), and AFM Jamal Uddin (1)
1 Dept. of Horticulture, Sher-e-Bangla Agricultural University, Bangladesh
2 Costa Group, 45 Elm Street, Guyra NSW 2365, Australia
3 Dept. of Agricultural Extension (DAE), Khamar Bari, Dhaka 1215, Bangladesh

Article information:
​Received date: 31.05.18, Revised date: 16.07.18, First available online date: 25 July 2018.​
J. Bios. Agric. Res. | Volume 17, Issue 01, Page number 1403-1409
​Crossref DOI: https://doi.org/10.18801/jbar.170118.1173
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Title: Study on growth and yield characteristics of twelve cherry tomato lines
Abstract:​ Cherry tomato is a high value vegetable and demand increased in the market. The study was conducted in the Sher-e-Bangla agriculture university at Horticultural Research Farm, Department of Horticulture, Dhaka, during the period from November 2016 to March 2017. Twelve cherry tomato lines under study, viz., L1, Jhumka-red; L2, Sweetie; L3, Cherry Sweet red; L4, SAU Olive cherry; L5, Chinese; L6, Jhumka-yellow; L7, Clamentine; L8, Golden juble; L9,SAU Black cherry; L10, Whitest; L11, Orange; L12, JP-13. The data obtained for different characters were statistically analyzed by MSTAT-C computer package program. Three randomly selected competitive plants from each cherry tomato line in all plot, and were tagged plants used for recording observed for few characters. The quality of fruits and vegetables can be characterized by attributes such as appearance, flavor, texture, nutritional value and safety. However cherry tomato is a small size and has deferent color and shape, so we have the advantage going our market. Together with these factors arises the issue of how important the knowledge about growth conditions is for preference. This study has result that the highest fruit yield/hectare in L7 (clementine) is attributed to better vegetative growth and quality yield.
Key Words: Yield, Chlorophyll %, Brix %, 1000 Seed weight and Cherry tomato lines
HOW TO CITE THIS ARTICLE? ​​
APA (American Psychological Association)
Rahul, S., Rahman, M. M., Rakibuzzaman, M., Islam, M. N. & Jamal Uddin, A. F. M. (2018). Study on growth and yield characteristics of twelve cherry tomato lines. Journal of Bioscience and Agriculture Research, 17(01), 1403-1409.
 
MLA (Modern Language Association)
Rahul, S., Rahman, M. M., Rakibuzzaman, M., Islam, M. N. and Jamal Uddin, A. F. M.  “Study on growth and yield characteristics of twelve cherry tomato lines”. Journal of Bioscience and Agriculture Research, 17.01(2018): 1403-1409.
 
Chicago and or Turabian
Rahul, S., Rahman, M. M., Rakibuzzaman, M., Islam, M. N. and Jamal Uddin, A. F. M. “Study on growth and yield characteristics of twelve cherry tomato lines”. Journal of Bioscience and Agriculture Research, 17 no.02(2018): 1403-1409.
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