• Home
  • Journals
  • For Authors
    • Why Publish With Us
    • Manuscript Preparation
    • Journal Indexing
    • Similarity Index
    • Article Processing Charge
  • Review and Editorial
    • Review Policy
    • Editorial Policy
    • Terms and Conditions
  • Archive
  • Contact Us
JOURNAL BINET
  • Home
  • Journals
  • For Authors
    • Why Publish With Us
    • Manuscript Preparation
    • Journal Indexing
    • Similarity Index
    • Article Processing Charge
  • Review and Editorial
    • Review Policy
    • Editorial Policy
    • Terms and Conditions
  • Archive
  • Contact Us

​Journal of Bioscience and Agriculture Research

You are here: Home>JBAR Journal​>JBAR Archive>Article Page: jbar-190119-193.html
submit Manuscript
J. Biosci. Agric. Res. | Volume 19, Issue 01, 1589-1596| https://doi.org/10.18801/jbar.190119.193
​Article type: Research article, Received: 12.11.2018, Revised: 10.01.2019, Date of Publication: 14 February 2019.

Oil palm smallholders and certification: exploring the knowledge level of independent oil palm smallholders to certification

Chukwuka M. Abazue,   Er Ah Choy and   Novel Lydon
School of Social, Development and Environmental studies, Faculty of Social Sciences and Humanities, Universiti Kebangsaan, Malaysia.
Abstract
Oil palm is the world leading vegetable oil. It is an important player in the economic development of the country, both as a contributor to gross national product (GDP), foreign earnings and job creation. With high yields per hectare, cheap to produce and its application to food and non-food industries makes it an important product both locally and internationally. The demand for palm oil has lead to expansion of oil palm plantation around the world over the past several decades, with Indonesia and Malaysia accounting for more than 85 percent of the global palm oil market. Smallholders are important players in the world oil palm industry as they contribute about 40 percent of the planted areas in the two most important oil palm countries. Current study investigated the knowledge level of certification amongst the independent smallholders in Malaysia.  The study revealed that most of the independent smallholders do not have certification, with a reasonable number of them having little or no knowledge of certification bodies (RSPO/MSPO). The study revealed that though policies are in place to support smallholders to participate in certification for them to reap the enormous benefits; including wider market access, quality fresh bunches and technical skills, more  should be done in terms of implementation in reaching out to the smallholders especially through sensitization programs, including, workshops and extension services to properly educate smallholders on the benefits of certification since they are  important player in the global palm oil market.
​
Key Words: Independent, Oil palm, Smallholders, Challenges and Certification
  
Article Full-Text PDF
193.01.19.19_oil_palm_smallholders_and_certification_exploring_the_knowledge_level_of_independent_oil_palm_smallholders_to_certification.pdf
File Size: 782 kb
File Type: pdf
Download File

Article Metrics

Share This Article
Article Citations
​MLA
Abazue C. M. et al. “Oil palm smallholders and certification: exploring the knowledge level of independent oil palm smallholders to certification.” Journal of Bioscience and Agriculture Research 19(01) (2019): 1589-1596.
 
APA
Abazue,   C. M. Choy, E. A. and   Lydon, N.  (2019). Oil palm smallholders and certification: exploring the knowledge level of independent oil palm smallholders to certification. Journal of Bioscience and Agriculture Research, 19(01), 1589-1596.
 
Chicago
Abazue,   C. M. Choy, E. A. and   Lydon, N. “Oil palm smallholders and certification: exploring the knowledge level of independent oil palm smallholders to certification.” Journal of Bioscience and Agriculture Research 19(01) (2019): 1589-1596.
 
Harvard
Abazue,   C. M. Choy, E. A. and   Lydon, N.  2019. Oil palm smallholders and certification: exploring the knowledge level of independent oil palm smallholders to certification. Journal of Bioscience and Agriculture Research, 19(01), pp. 1589-1596.
 
Vancouver
Abazue,   CM, Choy, EA and   Lydon, N. Oil palm smallholders and certification: exploring the knowledge level of independent oil palm smallholders to certification. Journal of Bioscience and Agriculture Research. 2019 February 17(02): 1589-1596.
References
​
  1. Abazue, C. M. Er, A. C. Alam, A. F. and Begum, H. (2015). Oil Palm Smallholders and its sustainability practices in Malaysia. Mediterranean Journal of Social Sciences, 6(6 S4), 482. https://doi.org/10.5901/mjss.2015.v6n6s4p482
  2. Basiron, Y. (2007). Palm oil production through sustainable plantations. European Journal of Lipid Science and Technology, 109, Wiley InterScience, Weinheim. pp. 289-295.​ https://doi.org/10.1002/ejlt.200600223
  3. Casson, A. (1999). The Hesitant Boom: Indonesia’s Oil Palm Sub-Sector in an Era of Economic Crisis and Political Change. Centre for International Forestry Research, Indonesia.
  4. FAO and OECD (2013). Oil seeds and oilseed products; OECD-FAO Agricultural Outlook 2013: OECD Publishing, Paris Product Board MVO, 2010. Fact Sheet on Palm Oil Product Board MVO, Zoetermeer, Netherlands.
  5. FAO (2009). FAOSTAT online statistical service: Food and Agriculture Organization of the United Nations, Rome, Italy. Available via URL http://faostat.fao.org/)
  6. Fitzherbert, E. B. Struebig, M. J. Morel, A. Danielsen, F. Brühl, C. A. Donald, P. F. and Phalan, B. (2008). How will oil palm expansion affect biodiversity? Trends in Ecology & Evolution, 23(10), 538-545, ISSN 0169-5347.
  7. Green Palm (2015). Global Palm Oil Production Report-/ https://greenpalm.org/.
  8. Hossain, M. A. and Siddique, M. N. A. (2015). Water-A limiting resource for sustainable agriculture in Bangladesh. EC Agriculture, 1(2), 124-137.
  9. IBM Corp. (2015) IBM Statistics for Windows, Version 23.0. Armonk. NY: IBM CORP.
  10. Koh, L. P. and Ghazoul (2008). Bio fuels biodiversity and people: Understanding the conflicts and finding opportunities. Biology Conservation, 141, 2450 -2460.​ https://doi.org/10.1016/j.biocon.2008.08.005
  11. Koh, L. P. and Wilcove, D. S. (2008). Is oil palm agriculture really destroying tropical   biodiversity? Conservation Letters, 1, 60-64. https://doi.org/10.1111/j.1755-263X.2008.00011.x
  12. Molenaar, J. W. Orth, M. Lord, S. Taylor, C. and Harms, J. (2013). Diagnostic study on Indonesian oil palm smallholders: Developing a better understanding of their Performance and potential Jakarta: IFC.
  13. MPOB (2014). Malaysian Oil Palm Statistics 2014: Ministry of Plantation Industries and Commodities,   Malaysia, 34th Edition.
  14. Murphy, D. J. (2003). Working to improve the oil palm crop. Inform, 14(11), 670-671.
  15. Rist, L. Feintrenie, L. and Levang, P. (2010). The livelihood impacts of oil palm: smallholders in Indonesia. Biodiversity and Conservation, 19, 1009-1024.​ https://doi.org/10.1007/s10531-010-9815-z
  16. RSPO (2012). Smallholders’ Working Group – Terms of References. Kuala Lumpur, Roundtable on Sustainable Palm Oil.
  17. Siddique, M. N. A. Sultana, J. Huda, M. S. Abdullah, M. R. and Chowdury M. A. (2015). Potato production and management with preference to seed potato supply chain, certification and actors involve in Bangladesh. International Journal of Business, Management and Social Research, 01(01), 01. https://doi.org/10.18801/ijbmsr.010115.01
  18. Sultana, J. Siddique, M. N. A. and Abdullah, M. R. (2015). Fertilizer recommendation for agriculture: practice, practicalities and adaptation in Bangladesh and Netherlands. International Journal of Business, Management and Social Research, 1(1), 21-40.​ https://doi.org/10.18801/ijbmsr.010115.03
  19. Sultana, J. Siddique, M. N. A. Kamaruzzaman, M. and Halim, M. A. (2014). Conventional to Ecological: tea plantation soil management in Panchagarh district of Bangladesh. Journal of Science, Technology and Environment Informatics, 01(01), 27-35.
  20. Siddique, M. N. A. Sultana, J. and Abdullah, M. R. (2017). Aggregate stability: an indicator of quality and resistivity of arable Soil. Asian Journal of Soil Science and Plant Nutrition, 1(2), 1-7.​ https://doi.org/10.9734/AJSSPN/2017/34829
  21. UNEP and UNESCO (2007).The last stand of the orangutan,:  State of emergency: Illegal  logging fire and palm oil in Indonesia's National Parks
  22. USDA (2010).Indonesia: Rising Global Demand Fuels Palm Oil Expansion. United States Department of Agriculture
  23. WildAsia (2012). Implementing Capacity Building for Independent Smallholders. Retrived from http://www.sustainablepalmoil.org/case-studies/wild-asia-wags/ (accessed November 9, 2015).
  24. World Bank (2010). World development report 2010: development and climate change. Washington DC.

© 2019 The Authors. This article is freely available for anyone to read, share, download, print, permitted for unrestricted use and build upon, provided that the original author(s) and publisher are given due credit. All Published articles are distributed under the Creative Commons Attribution 4.0 International License.
​Require any changes or update in this article? Please contact from HERE.
Journal of Bioscience and Agriculture Research EISSN ​2312-7945.

For Authors

Browse journals
​
Manuscript preparation
Author downloads
Journal indexing
Journal help
​Journal blog

Submit Manuscript

Submission

Join as reviewer
Copyright: Journal BiNET 2014-2023. All rights reserved. Terms | Privacy | Feedback | Advertise with us | We are hiring !
  • Home
  • Journals
  • For Authors
    • Why Publish With Us
    • Manuscript Preparation
    • Journal Indexing
    • Similarity Index
    • Article Processing Charge
  • Review and Editorial
    • Review Policy
    • Editorial Policy
    • Terms and Conditions
  • Archive
  • Contact Us