Journal of Fisheries, Livestock and Veterinary Science

You are here: Home>JFLVS Journal​>JBAR Archive>Article Page: jflvs-010120-01.html
J. Fish. Livest. Vet. Res. | Volume 01, Issue 01, 01-09 | https://doi.org/10.18801/jflvs.010120.01
​Article type: Research article | Received: : 13.05.20; Revised: 16.06.20; First published online: 05 July 2020.

Effects of different concentrations of ammonium phosphate on the yield and quality of carrageenan, Kappaphycus striatus (Schmitz) Doty ex Silva

Rizal Jhunn F. Robles
College of Fisheries, Mindanao State University - Tawi-Tawi College of Technology and Oceanography, Philippines.

✉  Corresponding author: [email protected] (Robles, R.J.F.)
Abstract
This study determined the effect of different concentrations of ammonium phosphate on the yield and quality (gel strength, viscosity, syneresis, gelling, and melting temperature) of carrageenan. The study was conducted at the Seaweeds Post-Harvest Laboratory, College of Fisheries, Mindanao State University for 33 days. The experiment involved four treatments and three replications. The four treatments were the different concentrations of ammonium phosphate (g/L) namely; Treatment 1 (T1) - 0g/L, Treatment 2 (T2) – 3 g/L, Treatment 3 (T3) – 6 g/L, Treatment 4 (T4) – 9 g/L. The results showed that the application of ammonium phosphate significantly reduced the yield and viscosity of the carrageenan by 4.81% and 1.83cPs respectively. Gel strength was enhanced by 1.53g in T2 (3/L). Control showed the best syneresis compared to the other treatment. The syneresis was significantly decreased by 5.43% with the application of ammonium phosphate. The fertilizer seemed not to have any effect on the gelling and melting temperature of the carrageenan. Ammonium phosphate is therefore not recommended for growing Kappaphycus striatus for carrageenan.

Key Words: Ammonium phosphate, Carrageenan Kappaphycus and Seaweed
Article Full-Text PDF:
01.01.01.2020_effects_of_different_concentrations_of_ammonium_phosphate_on_the_yield_and_quality_of_carrageenan_kappaphycus_striatus__schmitz__doty_ex_silva.pdf
File Size: 769 kb
File Type: pdf
Download File
Share This Article:
Article Citations:
MLA
Robles, R. J. F. “Effects of different concentrations of ammonium phosphate on the yield and quality of carrageenan, Kappaphycus striatus (Schmitz) Doty ex Silva.” Journal of Fisheries, Livestock and Veterinary Science 01(01) (2020): 01-09.
 
APA
Robles, R. J. F. (2019). Effects of different concentrations of ammonium phosphate on the yield and quality of carrageenan, Kappaphycus striatus (Schmitz) Doty ex Silva. Journal of Fisheries, Livestock and Veterinary Science, 01(01), 01-09.
 
Chicago
Robles, R. J. F. “Effects of different concentrations of ammonium phosphate on the yield and quality of carrageenan, Kappaphycus striatus (Schmitz) Doty ex Silva.” Journal of Fisheries, Livestock and Veterinary Science 01(01) (2020): 01-09.
 
Harvard
Robles, R. J. F. 2019. Effects of different concentrations of ammonium phosphate on the yield and quality of carrageenan, Kappaphycus striatus (Schmitz) Doty ex Silva. Journal of Fisheries, Livestock and Veterinary Science, 01(01), pp. 01-09.
 
Vancouver
Robles RJF. Effects of different concentrations of ammonium phosphate on the yield and quality of carrageenan, Kappaphycus striatus (Schmitz) Doty ex Silva. Journal of Fisheries, Livestock and Veterinary Science. 2020 July 01(01): 01-09.
References:
  1. Campo, V. L., Kawano, D. F. and da Silva Jr, D. B. (2009). Carrageenans: Biological properties, chemical modifications and structural analysis – A review. Carbohydrate Polymers, 77, 167–80. https://doi.org/10.1016/j.carbpol.2009.01.020
  2. Chopin, T., Hanisak, F. E., Koehn, M. J. and Moraeu, S. (1990). Studies on carrageenans and effects of seawater phosphorus concentration on carrageenan content and growth of Agardhiella subulata (C. Agardh) Kraft and Wynne (Rhodophyceae, Solieriaceae). Journal of Applied Phycology, 2, 3–16. https://doi.org/10.1007/BF02179764
  3. DA-BFAR (1998). Department of Agriculture. Bureau of Fisheries and Aquatic Resources, Philippines Profile. pp. 1-41.
  4. DA-BFAR (1999). Department of Agriculture. Bureau of Fisheries and Aquatic Resources, Philippines Profile. pp. 5-20.
  5. deGóes, H. and Reis, R. (2012). Temporal variation of the growth, carrageenan yield and quality of Kappaphycus alvarezii (Rhodophyta, Gigartinales) cultivated at Sepetiba bay, southeastern Brazilian coast. Journal of Applied Phycology, 24, 173-180. https://doi.org/10.1007/s10811-011-9665-4
  6. Duduku, K., Sarbatly, R., Prasad D. M. R. and Bobo, A. (2008). Mineral contents of some seaweed in Sabah’s South China Sea. Asian Journal of Scientific Research, 1, 166–170. https://doi.org/10.3923/ajsr.2008.166.170
  7. Harrison, P. J. and Hurd, L. (2001). Nutrient physiology of seaweed: Application of concepts to aquaculture. Cahiers de Biologie Marine, 42, 71-82.
  8. Hayashi L., de Paula, E. J. and Chow, F. (2007a). Growth rate and carrageenan analyses in four strains of Kappaphycus alvarezii (Rhodophyta, Gigartinales). Journal of Applied Phycology, 19, 393-399. https://doi.org/10.1007/s10811-006-9135-6
  9. Hayashi, L., Oliveira, E., Bleicher-Lhonneu, G., Boulenguer, P., Pereira, R. T. L., Seckendorff, R., Shimoda, V., Leflamand, A., Vallée, P. and Critchley, A. (2007b). The effects of selected cultivation conditions on the carrageenan characteristics of Kappaphycus alvarezii (Rhodophyta, Gigartinales) in Ubatuba Bay, Sán Paulo State, Brazil. Journal of Applied Phycology, 19, 505-511. https://doi.org/10.1007/s10811-007-9163-x
  10. Hung, L., Hori, K., Nang, H., Kha, T. and Hoa, L. T. (2009). Seasonal changes in growth rate, carrageenan yield and lectin content in the red alga Kappaphycus alvarezii cultivated in Camranh Bay, Vietnam. Journal of Applied Phycology, 21, 265-272. https://doi.org/10.1007/s10811-008-9360-2
  11. Hurtado, A., Critchley, A. and Trespoey, A. (2008). Growth and carrageenan quality of Kappaphycus striatum var. sacol grown at different stocking densities, duration of culture and depth. Journal of Applied Phycology, 20, 551–555. https://doi.org/10.1007/s10811-008-9339-z
  12. Kreckhoff, R. L., Sukoso, B. Y., Magngindaan, R. and Kepper, C. R. (2015). Rendemen, gel strength and viscosity of red algae Kappaphycus alvarizii (Doty) in Minahasa Peninsula. Journal of Biodiversity and Environmental Sciences, 7(6), 23-31.
  13. Lechat, H., Amat, M., Mazoyer, J., Gallant, D. J., Buleon, A. and Lahaye, M. (1997). Cell wall composition of the carrageenophyte Kappaphycus alvarezii (Gigartinales, Rhodophyta) partitioned by wet sieving. Journal of Applied Phycology, 9, 565-72.
  14. Luhan, M. R. J., Avancena, S. S. and Mateo, J. P. (2015). Effect of short-term immersion of Kappaphycus alvarezii (Doty) Doty in high nitrogen on the growth, nitrogen assimilation, carrageenan quality, and occurrence of ice-ice disease. Journal of Applied Phycology, 27, 917-922. https://doi.org/10.1007/s10811-014-0365-8
  15. Mendonza, W. G., Ganzon-Fortes, E. T., Villanueva, R. D., Romero, J. B. and Montano, M. N. E. (2006). Tissue age as a factor affecting carrageenan quantity and quality in farmed Kappaphycus striatum (Schmitz) Doty ex Silva. Botanica Marina, 49, 57–64. https://doi.org/10.1515/BOT.2006.007
  16. Montalou, R. I., Tashiro, Y., Matsukawa, S. and Ogawa, H. (2008). Effects of extraction parameters on gel properties of carrageenan from Kappaphycus alvarezii (Rhodophyta). Journal of Applied Phycology, 20, 525‑526. https://doi.org/10.1007/s10811-007-9284-2
  17. Msuya, F. E. (2009). Impacts of environmental changes on the farmed seaweed and seaweed farmers in Songosongo Island, Tanzania. Report submitted under a Collaborative Project on Sustaining Coastal Fishing Communities, Memorial University of Newfoundland-University of Dares Salaam. P. 15.
  18. Neish, I. (2008). First Indonesia Seaweed Forum, Makassar, Indonesia, Oct 27–Nov 30.
  19. Nuguit M. R. A., Tisera, W. L. and Lanioso A. (2009). Growth performance and carrageenan yield of Kappaphycus alvarezii (Doty) and Eucheuma denticulatum (Burman) Collins et Harvey, farmed in Bais Bay, Negros Oriental and Olingan, Dipolog City. The Threshold, 4, 38-51.    
  20. Orbita M. L. S. (2013). Growth rate and carrageenan yield of Kappaphycus alvarezii (Rhodophyta, Gigartinales) cultivated in Kolambugan, Lanao del Norte, Mindanao, Philippines. International Journal of the Bioflux Society, 5(3).
  21. Pickering, T. D., Skelton, P. and Sulu, R. J. (2007). Intentional introductions of commercially harvested alien seaweeds. Botanica Marina. 50, 338–350. https://doi.org/10.1515/BOT.2007.039
  22. Prasetyowati, C., Jasmin, A. and Agustiawan, D. (2008). Carrageenan flour production from seaweeds (Eucheuma cotonii) based on different maceration methods. Journal Chemical Technique, 15 (2), 27-33.
  23. Reis, R., Bastos, M. and Góes H. (2007). Cultivation of Kappaphycus alvarezii on the coast of Rio de Janeiro. Panor Aquic, 17(89), 42-47.
  24. Romero, J. B., Montano, N. E., Merca, F. A., Rumbaoa, R. G. O. and Villanueva, R. D. (2000). Effect of sucrose on some physical properties of different Philippine agars. Philippine Journal of Science, 129, 7–13.
  25. Rui, L., Jiajun, L. and Chaoyuan, W. (1990). Effect of ammonium on growth and carrageenan content in Kappaphycus alvarezii (Gigartinales, Rhodophyta). Thirteenth International Seaweed Symposium, 499–503. https://doi.org/10.1007/978-94-009-2049-1_71
  26. Sulu, R., Kumar, L., Hay, C. and Pickering, T. (2006). Kappaphycus seaweed in the Pacific: review of introductions and field testing proposed quarantine protocols, In: Critchley, A. T., Ohno, M. and Largo, D. B. (eds.). World Seaweed Resources – An Authoritative Reference System. ISBN 90 75000 80 4, ETI Information Services, UK. DVD-ROM.
  27. Suryaningrum, T. D. (1988). Study of quality traits Eucheuma seaweed cultivation commodities cottonii and Eucheuma spinosum. Thesis. Program Postgraduate of Bogor Agricultural University, Bogor. p.181
  28. Syamsuar S. D. (2006). Characteristic carrageenan of Seaweed Eucheuma cotonii at different harvesting time, KOH concentration and extraction time. Master Thesis. Graduate Program, Bogor: Bogor Agricultural University.
  29. Vairappan, C. S. (2006). Seasonal occurrences of epiphytic algae on the commercially cultivated red alga Kappaphycus alvarezii (Solieriaceae, Gigartinales, Rhodophyta). Journal of Applied Phycology, 18, 611–617. https://doi.org/10.1007/s10811-006-9062-6
© 2020 The Authors. This article is freely available for anyone to read, share, download, print, permitted for unrestricted use and build upon, provided that the original author(s) and publisher are given due credit. All Published articles are distributed under the Creative Commons Attribution 4.0 International License.
​Require any changes or update in this article? Please contact from HERE.
Journal of Fisheries, Livestock and Veterinary Science.

Submit Manuscript

Submission
Copyright: Journal BiNET 2014-2023. All rights reserved. Terms | Privacy | Feedback | Advertise with us | We are hiring !
  •