J. Sci. Technol. Environ. Inform. | Volume 11, Issue 01, 736-748 | https://doi.org/10.18801/jstei.110121.74
Article type: Research article, Article received: 28.02.2021; Revised: 21.03.2021; First published online: 30 March 2021.
Article type: Research article, Article received: 28.02.2021; Revised: 21.03.2021; First published online: 30 March 2021.
Physiological attributes of mungbean (Vigna radiata L.) influenced by different sources of nutrients (NPK) in Madhupur tract region of Bangladesh
Mohammad Mosharraf Hossain 1, Sabina Yesmin 2, Md. Zahirul Islam 1, Md. Al-amin Hossain 1 and Mst. Afrose Jahan 1
1 Department of Soil Science, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh
2 Department of Agricultural Extension, Ministry of Agriculture, Government of the People’s Republic of Bangladesh
✉ Corresponding author: [email protected] (Hossain MM).
1 Department of Soil Science, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh
2 Department of Agricultural Extension, Ministry of Agriculture, Government of the People’s Republic of Bangladesh
✉ Corresponding author: [email protected] (Hossain MM).
Abstract
An experiment was conducted at the Sher-e-Bangla Agricultural University farm from April to June 2017 in Kharif season to evaluate the performance of two mungbean varieties under different NPK fertilizers doses in field conditions. The experiment was laid out in Randomized Complete Block Design (RCBD), comprising six treatments with three replications. In the experiment, varieties used were BARI mung-6 and BARI mung-5 and the combination of the treatment were T0 = (control), T1 (10-40-25 NPK kg ha-1), T2 (10-60-45 NPK kg ha-1), T3 (20-50-35 NPK kg ha-1), T4 (30-40-25 NPK kg ha-1) and T5 (30-40-45 NPK kg ha-1), respectively. Mungbean cultivars responded noticeably to the supplementary NPK fertilizers as the crop characters were significantly influenced by different levels of NPK fertilizers. Data were recorded on plant height, leaves plant-1, branches plant-1, pods plant-1, seeds pod-1, 1000-seed weight, seed, and straw yield at different days after sowing. Of the two varieties, BARI mung-6 gave the highest seed yield (1.72 t ha-1) next to the higher plant growth and straw yield On the contrary, BARI mung-5 cultivar produced the lowest seed yield (1.57t ha-1), plant growth, and straw yield. The results showed that T3 (20-50-35 NPK kg ha-1) treatment was the best treatment as regards plant growth and yield parameters. The highest seed yield was produced by treated plot T3 (20-50-35 NPK kg ha-1) over the untreated control plot, T1, T2, T4, and T5, respectively. As for the combined effect, V1T3 (BARI mung-6 and T3 = 20kg N + 50kg P + 35kg K ha-1) performed the best results in all growth and development characters. Therefore, the combined application of 20-50-35 kg NPK ha-1 might be considered to be found optimal to get a considerable seed yield of mungbean variety BARI mung-6.
Key Words: Physiological attributes, nutrients and mungbean.
An experiment was conducted at the Sher-e-Bangla Agricultural University farm from April to June 2017 in Kharif season to evaluate the performance of two mungbean varieties under different NPK fertilizers doses in field conditions. The experiment was laid out in Randomized Complete Block Design (RCBD), comprising six treatments with three replications. In the experiment, varieties used were BARI mung-6 and BARI mung-5 and the combination of the treatment were T0 = (control), T1 (10-40-25 NPK kg ha-1), T2 (10-60-45 NPK kg ha-1), T3 (20-50-35 NPK kg ha-1), T4 (30-40-25 NPK kg ha-1) and T5 (30-40-45 NPK kg ha-1), respectively. Mungbean cultivars responded noticeably to the supplementary NPK fertilizers as the crop characters were significantly influenced by different levels of NPK fertilizers. Data were recorded on plant height, leaves plant-1, branches plant-1, pods plant-1, seeds pod-1, 1000-seed weight, seed, and straw yield at different days after sowing. Of the two varieties, BARI mung-6 gave the highest seed yield (1.72 t ha-1) next to the higher plant growth and straw yield On the contrary, BARI mung-5 cultivar produced the lowest seed yield (1.57t ha-1), plant growth, and straw yield. The results showed that T3 (20-50-35 NPK kg ha-1) treatment was the best treatment as regards plant growth and yield parameters. The highest seed yield was produced by treated plot T3 (20-50-35 NPK kg ha-1) over the untreated control plot, T1, T2, T4, and T5, respectively. As for the combined effect, V1T3 (BARI mung-6 and T3 = 20kg N + 50kg P + 35kg K ha-1) performed the best results in all growth and development characters. Therefore, the combined application of 20-50-35 kg NPK ha-1 might be considered to be found optimal to get a considerable seed yield of mungbean variety BARI mung-6.
Key Words: Physiological attributes, nutrients and mungbean.
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MLA
Hossain, M. M. et al. “Physiological attributes of mungbean (Vigna radiata L.) influenced by different sources of nutrients (NPK) in Madhupur tract region of Bangladesh”. Journal of Science, Technology and Environment Informatics 11(01) (2021): 736-748.
APA
Hossain, M. M., Yesmin, S., Islam, M. Z., Hossain, M. A. and Jahan, M. A. (2021). Physiological attributes of mungbean (Vigna radiata L.) influenced by different sources of nutrients (NPK) in Madhupur tract region of Bangladesh. Journal of Science, Technology and Environment Informatics, 11(01), 736-748.
Chicago
Hossain, M. M., Yesmin, S., Islam, M. Z., Hossain, M. A. and Jahan, M. A. “Physiological attributes of mungbean (Vigna radiata L.) influenced by different sources of nutrients (NPK) in Madhupur tract region of Bangladesh”. Journal of Science, Technology and Environment Informatics 11(01) (2021): 736-748.
Harvard
Hossain, M. M., Yesmin, S., Islam, M. Z., Hossain, M. A. and Jahan, M. A. 2021. Physiological attributes of mungbean (Vigna radiata L.) influenced by different sources of nutrients (NPK) in Madhupur tract region of Bangladesh. Journal of Science, Technology and Environment Informatics, 11(01), pp. 736-748.
Vancouver
Hossain, MM, Yesmin, S, Islam, MZ, Hossain, MA and Jahan, MA. Physiological attributes of mungbean (Vigna radiata L.) influenced by different sources of nutrients (NPK) in Madhupur tract region of Bangladesh. Journal of Science, Technology and Environment Informatics. 2021 March 11(01): 736-748.
Hossain, M. M. et al. “Physiological attributes of mungbean (Vigna radiata L.) influenced by different sources of nutrients (NPK) in Madhupur tract region of Bangladesh”. Journal of Science, Technology and Environment Informatics 11(01) (2021): 736-748.
APA
Hossain, M. M., Yesmin, S., Islam, M. Z., Hossain, M. A. and Jahan, M. A. (2021). Physiological attributes of mungbean (Vigna radiata L.) influenced by different sources of nutrients (NPK) in Madhupur tract region of Bangladesh. Journal of Science, Technology and Environment Informatics, 11(01), 736-748.
Chicago
Hossain, M. M., Yesmin, S., Islam, M. Z., Hossain, M. A. and Jahan, M. A. “Physiological attributes of mungbean (Vigna radiata L.) influenced by different sources of nutrients (NPK) in Madhupur tract region of Bangladesh”. Journal of Science, Technology and Environment Informatics 11(01) (2021): 736-748.
Harvard
Hossain, M. M., Yesmin, S., Islam, M. Z., Hossain, M. A. and Jahan, M. A. 2021. Physiological attributes of mungbean (Vigna radiata L.) influenced by different sources of nutrients (NPK) in Madhupur tract region of Bangladesh. Journal of Science, Technology and Environment Informatics, 11(01), pp. 736-748.
Vancouver
Hossain, MM, Yesmin, S, Islam, MZ, Hossain, MA and Jahan, MA. Physiological attributes of mungbean (Vigna radiata L.) influenced by different sources of nutrients (NPK) in Madhupur tract region of Bangladesh. Journal of Science, Technology and Environment Informatics. 2021 March 11(01): 736-748.
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