Asian Journal of Crop, Soil Science and Plant Nutrition
Volume 02 - Issue 01 | Year of Publication: 2020
Article Type: Research Article | No. 06, 2020 | Country: Bangladesh | pp. 37-43 | Open Access
Title: Allelopathic effects of Eucalyptus camaldulensis on growth, yield and yield contributing character of mungbean
Authors: Md. Sohrab Hossain, Md. Shahadot Hossan Selim, Most. Mohoshena Aktar, Aurun Kanti Roy Shiton and Md. Mominur Rahman
DOI: https://doi.org/10.18801/ajcsp.020120.06
Title: Allelopathic effects of Eucalyptus camaldulensis on growth, yield and yield contributing character of mungbean
Authors: Md. Sohrab Hossain, Md. Shahadot Hossan Selim, Most. Mohoshena Aktar, Aurun Kanti Roy Shiton and Md. Mominur Rahman
DOI: https://doi.org/10.18801/ajcsp.020120.06
Allelopathic effects of Eucalyptus camaldulensis on growth, yield and yield contributing character of mungbean
Abstract
Selection of suitable cultivar under agroforestry systems is crucial to sustain the productivity of a crop. Therefore, an experiment was conducted at Agronomy Research field, HSTU, Dinajpur during March to May 2017 to determine the allelopathic effect of eucalyptus leaf extract (0, 5, 10, 15 and 20% eucalyptus leaf extract) on yield and yield attributes of Mungbean variety (BARI Mung-3, BARI Mung-4, BARI Mung-5 and BARI Mung-6). Most of the growth parameters viz., plant height, branches plant-1, fresh and dry weight of leaf, stem, root performed better at control condition whereas decreased with increasing leaf extract concentration. Similar result found in yield and yield attributing characters (number of pods plant-1, pod length, number of seeds pod-1, 1000 seed weight, yield plant-1). BARI Mung-5 performed better with eucalyptus leaf extract than the other variety.
Key Words: Eucalyptus, Allelopathy, Mungbean and Yield traits.
Abstract
Selection of suitable cultivar under agroforestry systems is crucial to sustain the productivity of a crop. Therefore, an experiment was conducted at Agronomy Research field, HSTU, Dinajpur during March to May 2017 to determine the allelopathic effect of eucalyptus leaf extract (0, 5, 10, 15 and 20% eucalyptus leaf extract) on yield and yield attributes of Mungbean variety (BARI Mung-3, BARI Mung-4, BARI Mung-5 and BARI Mung-6). Most of the growth parameters viz., plant height, branches plant-1, fresh and dry weight of leaf, stem, root performed better at control condition whereas decreased with increasing leaf extract concentration. Similar result found in yield and yield attributing characters (number of pods plant-1, pod length, number of seeds pod-1, 1000 seed weight, yield plant-1). BARI Mung-5 performed better with eucalyptus leaf extract than the other variety.
Key Words: Eucalyptus, Allelopathy, Mungbean and Yield traits.
HOW TO CITE THIS ARTICLE?
MLA
Hossain, M. S. et al. “Allelopathic effects of Eucalyptus camaldulensis on growth, yield and yield contributing character of mungbean”. Asian Journal of Crop, Soil Science and Plant Nutrition 02(01), (2020): 37-43.
APA
Hossain, M. S., Selim, M. S. H., Aktar, M. M., Shiton A. K. R. and Rahman, M. M. (2020). Allelopathic effects of Eucalyptus camaldulensis on growth, yield and yield contributing character of mungbean. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), 37-43..
Chicago
Hossain, M. S., Selim, M. S. H., Aktar, M. M., Shiton A. K. R. and Rahman, M. M. “Allelopathic effects of Eucalyptus camaldulensis on growth, yield and yield contributing character of mungbean”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), (2020): 37-43..
Harvard
Hossain, M. S., Selim, M. S. H., Aktar, M. M., Shiton A. K. R. and Rahman, M. M. 2020. Allelopathic effects of Eucalyptus camaldulensis on growth, yield and yield contributing character of mungbean. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), pp 37-43..
Vancouver
Hossain, MS, Selim, MSH, Aktar, MM, Shiton, AKR and Rahman, MM Allelopathic effects of Eucalyptus camaldulensis on growth, yield and yield contributing character of mungbean. Asian Journal of Crop, Soil Science and Plant Nutrition. 2020 January 02(01): 37-43.
MLA
Hossain, M. S. et al. “Allelopathic effects of Eucalyptus camaldulensis on growth, yield and yield contributing character of mungbean”. Asian Journal of Crop, Soil Science and Plant Nutrition 02(01), (2020): 37-43.
APA
Hossain, M. S., Selim, M. S. H., Aktar, M. M., Shiton A. K. R. and Rahman, M. M. (2020). Allelopathic effects of Eucalyptus camaldulensis on growth, yield and yield contributing character of mungbean. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), 37-43..
Chicago
Hossain, M. S., Selim, M. S. H., Aktar, M. M., Shiton A. K. R. and Rahman, M. M. “Allelopathic effects of Eucalyptus camaldulensis on growth, yield and yield contributing character of mungbean”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), (2020): 37-43..
Harvard
Hossain, M. S., Selim, M. S. H., Aktar, M. M., Shiton A. K. R. and Rahman, M. M. 2020. Allelopathic effects of Eucalyptus camaldulensis on growth, yield and yield contributing character of mungbean. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), pp 37-43..
Vancouver
Hossain, MS, Selim, MSH, Aktar, MM, Shiton, AKR and Rahman, MM Allelopathic effects of Eucalyptus camaldulensis on growth, yield and yield contributing character of mungbean. Asian Journal of Crop, Soil Science and Plant Nutrition. 2020 January 02(01): 37-43.
Article Type: Research Article | No. 07, 2020 | Country: Bangladesh | pp. 44-50 | Open Access
Title: Waterlogging stress adversely affects growth and development of Tomato
Authors: Md. Zablul Tareq, Mohammad Saiful Alam Sarker, Muhammad Delwar Hossain Sarker, Md. Moniruzzaman, Abu Sayeed Md. Hasibuzzaman and Syed Nazrul Islam
DOI: https://doi.org/10.18801/ajcsp.020120.07
Title: Waterlogging stress adversely affects growth and development of Tomato
Authors: Md. Zablul Tareq, Mohammad Saiful Alam Sarker, Muhammad Delwar Hossain Sarker, Md. Moniruzzaman, Abu Sayeed Md. Hasibuzzaman and Syed Nazrul Islam
DOI: https://doi.org/10.18801/ajcsp.020120.07
Waterlogging stress adversely affects growth and development of Tomato
Abstract
Waterlogging is a serious abiotic stress which affects plant growth and development due to reduced amount of oxygen supplied to submerged tissues. A pot experiment was conducted to look into the adverse effect of flooding stress on tomato cultivar, Pusharubi at Jute Agriculture Experimental Station, Jagir, Manikganj during September to December, 2018. Thirty days old healthy tomato plants were subjected to continuous flooding stress of different durations, 0, 3, 6, 9 and 12 days. Earthen pots with healthy tomato plants were placed inside a larger concrete chamber and irrigated with tap water so that the waterlogging depth was maintained within 4-5 cm throughout the experimental period. Morphological parameters recorded include, plant height, number of leaves, stem base diameter, leaf area, dead plant %, days to flowering and number of fruits per plant. Pusharubi cultivar was heavily affected to the deleterious effect of waterlogging on all the parameters studied. Therefore Pusharubi genotype can be treated as waterlogging sensitive genotype. For all these reasons Pusharubi may not be recommended for cultivation in low land areas or where water stagnation is prominent. This experiment identified some agronomic traits associated with flood-tolerance for vegetable crop.
Key Words: Tomato, Flooding stress, Growth parameters, Yield and Yield components
Abstract
Waterlogging is a serious abiotic stress which affects plant growth and development due to reduced amount of oxygen supplied to submerged tissues. A pot experiment was conducted to look into the adverse effect of flooding stress on tomato cultivar, Pusharubi at Jute Agriculture Experimental Station, Jagir, Manikganj during September to December, 2018. Thirty days old healthy tomato plants were subjected to continuous flooding stress of different durations, 0, 3, 6, 9 and 12 days. Earthen pots with healthy tomato plants were placed inside a larger concrete chamber and irrigated with tap water so that the waterlogging depth was maintained within 4-5 cm throughout the experimental period. Morphological parameters recorded include, plant height, number of leaves, stem base diameter, leaf area, dead plant %, days to flowering and number of fruits per plant. Pusharubi cultivar was heavily affected to the deleterious effect of waterlogging on all the parameters studied. Therefore Pusharubi genotype can be treated as waterlogging sensitive genotype. For all these reasons Pusharubi may not be recommended for cultivation in low land areas or where water stagnation is prominent. This experiment identified some agronomic traits associated with flood-tolerance for vegetable crop.
Key Words: Tomato, Flooding stress, Growth parameters, Yield and Yield components
HOW TO CITE THIS ARTICLE?
MLA
Tareq et al. “Waterlogging stress adversely affects growth and development of Tomato”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), (2020): 44-50.
APA
Tareq, M. Z, Sarker, M. S. A., Sarker, M. D. H., Moniruzzaman, M., Hasibuzzaman, A. S. M. and Islam S. N. (2020). Waterlogging stress adversely affects growth and development of Tomato. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), 44-50.
Chicago
Tareq, M. Z, Sarker, M. S. A., Sarker, M. D. H., Moniruzzaman, M., Hasibuzzaman, A. S. M. and Islam S. N. “Waterlogging stress adversely affects growth and development of Tomato”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), (2020): 44-50.
Harvard
Tareq, M. Z, Sarker, M. S. A., Sarker, M. D. H., Moniruzzaman, M., Hasibuzzaman, A. S. M. and Islam S. N. 2020. Waterlogging stress adversely affects growth and development of Tomato. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), pp. 44-50.
Vancouver
Tareq, MZ, Sarker, MSA, Sarker, MDH, Moniruzzaman, M, Hasibuzzaman, ASM and Islam SN. Waterlogging stress adversely affects growth and development of Tomato. Asian Journal of Crop, Soil Science and Plant Nutrition. 2020 February 02(01), 44-50.
MLA
Tareq et al. “Waterlogging stress adversely affects growth and development of Tomato”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), (2020): 44-50.
APA
Tareq, M. Z, Sarker, M. S. A., Sarker, M. D. H., Moniruzzaman, M., Hasibuzzaman, A. S. M. and Islam S. N. (2020). Waterlogging stress adversely affects growth and development of Tomato. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), 44-50.
Chicago
Tareq, M. Z, Sarker, M. S. A., Sarker, M. D. H., Moniruzzaman, M., Hasibuzzaman, A. S. M. and Islam S. N. “Waterlogging stress adversely affects growth and development of Tomato”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), (2020): 44-50.
Harvard
Tareq, M. Z, Sarker, M. S. A., Sarker, M. D. H., Moniruzzaman, M., Hasibuzzaman, A. S. M. and Islam S. N. 2020. Waterlogging stress adversely affects growth and development of Tomato. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), pp. 44-50.
Vancouver
Tareq, MZ, Sarker, MSA, Sarker, MDH, Moniruzzaman, M, Hasibuzzaman, ASM and Islam SN. Waterlogging stress adversely affects growth and development of Tomato. Asian Journal of Crop, Soil Science and Plant Nutrition. 2020 February 02(01), 44-50.
Article Type: Research Article | No. 08, 2020 | Country: Bangladesh | pp. 51-61 | Open Access
Title: Effects of different postharvest treatments on nutritional quality and shelf life of cucumber
Authors: Sarwar-E-Jahan, Md. Kamrul Hassan, Shomoresh Roy, Quazi Maruf Ahmed, Gazi Nazmul Hasan, Afshara Yeasmin Muna and Manobendra Nath Sarkar
DOI: https://doi.org/10.18801/ajcsp.020120.08
Title: Effects of different postharvest treatments on nutritional quality and shelf life of cucumber
Authors: Sarwar-E-Jahan, Md. Kamrul Hassan, Shomoresh Roy, Quazi Maruf Ahmed, Gazi Nazmul Hasan, Afshara Yeasmin Muna and Manobendra Nath Sarkar
DOI: https://doi.org/10.18801/ajcsp.020120.08
Effects of different postharvest treatments on nutritional quality and shelf life of cucumber
Abstract
Controlled atmosphere and modified atmosphere packaging technology used to slowdown the process of ripening and senescence during storage of many fresh fruits and vegetables. The present study was conducted at the laboratories of Department of Horticulture, Bangladesh Agricultural University, Mymensingh to study the effects of different postharvest treatments on nutrient quality and shelf life of an important vegetable named cucumber during the period of 3 August to10 September, 2008. The experimental treatments were control, fruit wrapped in aluminum foil, fruit held at 5˚C with or without plastic wrap, fruits held at 15˚C with or without plastic wrap, fruit wrapped in plastic bag and held at ambient condition. The single factor experiment was laid out in completely randomized design. Cucumber fruits when wrapped in plastic bags and held at 15˚C had the longest shelf life (12 days). Vitamin C content in cucumber fruit declined with storage duration. The vitamin C content in fresh cucumber was 8.68 mg/100g, which declined to 5.45 mg/100g at the 12th day of storage. This study finds out that cucumber fruits should be kept at 15˚C with plastic bag wrap for maximum time storage. Though cucumber is a perishable product, it can be stored up to 12 days at 15˚C with plastic bag wrap in a minimal cost.
Key Words: Cucumber, Nutritional changes, Postharvest loss, Shelf life, Vitamin C and Storage.
Abstract
Controlled atmosphere and modified atmosphere packaging technology used to slowdown the process of ripening and senescence during storage of many fresh fruits and vegetables. The present study was conducted at the laboratories of Department of Horticulture, Bangladesh Agricultural University, Mymensingh to study the effects of different postharvest treatments on nutrient quality and shelf life of an important vegetable named cucumber during the period of 3 August to10 September, 2008. The experimental treatments were control, fruit wrapped in aluminum foil, fruit held at 5˚C with or without plastic wrap, fruits held at 15˚C with or without plastic wrap, fruit wrapped in plastic bag and held at ambient condition. The single factor experiment was laid out in completely randomized design. Cucumber fruits when wrapped in plastic bags and held at 15˚C had the longest shelf life (12 days). Vitamin C content in cucumber fruit declined with storage duration. The vitamin C content in fresh cucumber was 8.68 mg/100g, which declined to 5.45 mg/100g at the 12th day of storage. This study finds out that cucumber fruits should be kept at 15˚C with plastic bag wrap for maximum time storage. Though cucumber is a perishable product, it can be stored up to 12 days at 15˚C with plastic bag wrap in a minimal cost.
Key Words: Cucumber, Nutritional changes, Postharvest loss, Shelf life, Vitamin C and Storage.
HOW TO CITE THIS ARTICLE?
MLA
Jahan, et al. “Effects of different postharvest treatments on nutritional quality and shelf life of cucumber”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01) (2020): 51-61.
APA
Jahan, S. E., Hassan, M. K., Roy, S., Ahmed, Q. M., Hasan, G. N., Muna, A. Y. and Sarkar, M. N. (2020). Effects of different postharvest treatments on nutritional quality and shelf life of cucumber. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), 51-61.
Chicago
Jahan, S. E., Hassan, M. K., Roy, S., Ahmed, Q. M., Hasan, G. N., Muna, A. Y. and Sarkar, M. N. “Effects of different postharvest treatments on nutritional quality and shelf life of cucumber”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01) (2020): 51-61.
Harvard
Jahan, S. E., Hassan, M. K., Roy, S., Ahmed, Q. M., Hasan, G. N., Muna, A. Y. and Sarkar, M. N. 2020. Effects of different postharvest treatments on nutritional quality and shelf life of cucumber. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), pp. 51-61.
Vancouver
Jahan, SE, Hassan, MK, Roy, S, Ahmed, QM, Hasan, GN, Muna, AY and Sarkar, MN. Effects of different postharvest treatments on nutritional quality and shelf life of cucumber. Asian Journal of Crop, Soil Science and Plant Nutrition, 2020 February 02(01): 51-61.
MLA
Jahan, et al. “Effects of different postharvest treatments on nutritional quality and shelf life of cucumber”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01) (2020): 51-61.
APA
Jahan, S. E., Hassan, M. K., Roy, S., Ahmed, Q. M., Hasan, G. N., Muna, A. Y. and Sarkar, M. N. (2020). Effects of different postharvest treatments on nutritional quality and shelf life of cucumber. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), 51-61.
Chicago
Jahan, S. E., Hassan, M. K., Roy, S., Ahmed, Q. M., Hasan, G. N., Muna, A. Y. and Sarkar, M. N. “Effects of different postharvest treatments on nutritional quality and shelf life of cucumber”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01) (2020): 51-61.
Harvard
Jahan, S. E., Hassan, M. K., Roy, S., Ahmed, Q. M., Hasan, G. N., Muna, A. Y. and Sarkar, M. N. 2020. Effects of different postharvest treatments on nutritional quality and shelf life of cucumber. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(01), pp. 51-61.
Vancouver
Jahan, SE, Hassan, MK, Roy, S, Ahmed, QM, Hasan, GN, Muna, AY and Sarkar, MN. Effects of different postharvest treatments on nutritional quality and shelf life of cucumber. Asian Journal of Crop, Soil Science and Plant Nutrition, 2020 February 02(01): 51-61.
Volume 02 - Issue 02 | Year of Publication: 2020
Article Type: Research Article | No. 09, 2020 | Country: Bangladesh | pp. 62-67 | Open Access
Title: Effect of alginate on protocorm like bodies (PLBs) formation of Dendrobium kingianum cultivar
Authors: Md Manirul Alam, Kazuhiko Shimasaki, Sultana Umma Habiba and Nusrat Jahan
DOI: https://doi.org/10.18801/ajcsp.020220.09
Title: Effect of alginate on protocorm like bodies (PLBs) formation of Dendrobium kingianum cultivar
Authors: Md Manirul Alam, Kazuhiko Shimasaki, Sultana Umma Habiba and Nusrat Jahan
DOI: https://doi.org/10.18801/ajcsp.020220.09
Effect of alginate on protocorm like bodies (PLBs) formation of Dendrobium kingianum cultivar
Abstract
Mass propagation provides an alternative means of satisfying the demand. Unfortunately, conventional propagation is slow and difficult, suggesting in vitro methods for mass multiplication may be more appropriate. Supplement of plant growth regulators and biopolysaccaridesom modified MS medium was effective for the growth and development of protocorm like bodies (PLBs) of Dendrobium kingianum ‘Hallelujah’. The results of this experiment revealed that the highest number of PLBs were found in the media containing 0.01mg/L of alginate and that was 17.2/explant whereas control (6.1/explant). The second maximum number of PLBs (16.9) was at concentrations of 0.01mg/L HA9. On the other hand, the high concentration of NAA; HA9 and Alginate showed negative results of PLBs formation in Dendrobium kingianum ‘Hallelujah’ except BAP. In the case of PLBs formation, 100% PLBs were formed in every low concentration of BAP, NAA and HA9 except alginate.
Key Words: Dendrobium, protocorm-like body (PLBs), 6-Benzylaminopurine (BAP), Naphthalene Acetic Acid (NAA), Hyaluronic Acid (HA9) and Sodium alginate
Abstract
Mass propagation provides an alternative means of satisfying the demand. Unfortunately, conventional propagation is slow and difficult, suggesting in vitro methods for mass multiplication may be more appropriate. Supplement of plant growth regulators and biopolysaccaridesom modified MS medium was effective for the growth and development of protocorm like bodies (PLBs) of Dendrobium kingianum ‘Hallelujah’. The results of this experiment revealed that the highest number of PLBs were found in the media containing 0.01mg/L of alginate and that was 17.2/explant whereas control (6.1/explant). The second maximum number of PLBs (16.9) was at concentrations of 0.01mg/L HA9. On the other hand, the high concentration of NAA; HA9 and Alginate showed negative results of PLBs formation in Dendrobium kingianum ‘Hallelujah’ except BAP. In the case of PLBs formation, 100% PLBs were formed in every low concentration of BAP, NAA and HA9 except alginate.
Key Words: Dendrobium, protocorm-like body (PLBs), 6-Benzylaminopurine (BAP), Naphthalene Acetic Acid (NAA), Hyaluronic Acid (HA9) and Sodium alginate
HOW TO CITE THIS ARTICLE?
MLA
Alam, M. M., et al. “Effect of alginate on protocorm like bodies (PLBs) formation of Dendrobium kingianum cultivar”. Asian Journal of Crop, Soil Science and Plant Nutrition 02(02), (2020): 62-67.
APA
Alam, M. M., Shimasaki, K., Habiba, S. U. and Jahan N. (2020). Effect of alginate on protocorm like bodies (PLBs) formation of Dendrobium kingianum cultivar. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(02), 62-67.
Chicago
Alam, M. M., Shimasaki, K., Habiba, S. U. and Jahan N. “Effect of alginate on protocorm like bodies (PLBs) formation of Dendrobium kingianum cultivar”. Asian Journal of Crop, Soil Science and Plant Nutrition 02(02), (2020): 62-67.
Harvard
Alam, M. M., Shimasaki, K., Habiba, S. U. and Jahan N. 2020. Effect of alginate on protocorm like bodies (PLBs) formation of Dendrobium kingianum cultivar. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(02), pp. 62-67.
Vancouver
Alam, MM, Shimasaki, K, Habiba, SU and Jahan N. Effect of alginate on protocorm like bodies (PLBs) formation of Dendrobium kingianum cultivar. Asian Journal of Crop, Soil Science and Plant Nutrition. 2020 April 02(02): 62-67.
MLA
Alam, M. M., et al. “Effect of alginate on protocorm like bodies (PLBs) formation of Dendrobium kingianum cultivar”. Asian Journal of Crop, Soil Science and Plant Nutrition 02(02), (2020): 62-67.
APA
Alam, M. M., Shimasaki, K., Habiba, S. U. and Jahan N. (2020). Effect of alginate on protocorm like bodies (PLBs) formation of Dendrobium kingianum cultivar. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(02), 62-67.
Chicago
Alam, M. M., Shimasaki, K., Habiba, S. U. and Jahan N. “Effect of alginate on protocorm like bodies (PLBs) formation of Dendrobium kingianum cultivar”. Asian Journal of Crop, Soil Science and Plant Nutrition 02(02), (2020): 62-67.
Harvard
Alam, M. M., Shimasaki, K., Habiba, S. U. and Jahan N. 2020. Effect of alginate on protocorm like bodies (PLBs) formation of Dendrobium kingianum cultivar. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(02), pp. 62-67.
Vancouver
Alam, MM, Shimasaki, K, Habiba, SU and Jahan N. Effect of alginate on protocorm like bodies (PLBs) formation of Dendrobium kingianum cultivar. Asian Journal of Crop, Soil Science and Plant Nutrition. 2020 April 02(02): 62-67.
Article Type: Research Article | No. 10, 2020 | Country: Bangladesh | pp. 68-79 | Open Access
Title: Effect of in situ green manuring crops and chemical fertilizer on yield of T. Aman rice and mustard
Authors: Israt Jahan Irin, Parimal Kanti Biswas, Md. Jafor Ullah and Tuhin Suvro Roy
DOI: https://doi.org/10.18801/ajcsp.020220.10
Title: Effect of in situ green manuring crops and chemical fertilizer on yield of T. Aman rice and mustard
Authors: Israt Jahan Irin, Parimal Kanti Biswas, Md. Jafor Ullah and Tuhin Suvro Roy
DOI: https://doi.org/10.18801/ajcsp.020220.10
Effect of in situ green manuring crops and chemical fertilizer on yield of T. Aman rice and mustard
Abstract
The experiment was conducted at the Agronomy farm of Sher-e-Bangla Agricultural University to evaluate the effect of different kinds of in situ green manurings along with chemical fertilizer on yield of T. Aman rice and mustard. Fifty days-old green manure crops were incorporated after in situ cultivation and then T. Aman (subsequent crop) and mustard (succeeding crop) were grown with a recommended dose of fertilizer and half of the recommended dose of fertilizer nitrogen ha-1. The biomass from Sesbania rostrata, Sesbania aculeata and Crotalaria juncea with decreasing levels (half of the recommended dose of N fertilizer) of fertilizer in T. Aman rice and mustard gave the higher yield which was equivalent to increased level (recommended dose) of fertilizer application. The highest grain yield of following T. Aman rice (BRRI dhan66) and succeeding mustard crop was recorded at both from recommended and half of the recommended dose N and NPK with S. rostrata and S. aculeata followed by C. juncea and V. unguiculata incorporation compared to control (no green manures).
Key Words: Green manuring, Subsequent crop, Succeeding crop, In-situ green manuring and Fertilizer economy
Abstract
The experiment was conducted at the Agronomy farm of Sher-e-Bangla Agricultural University to evaluate the effect of different kinds of in situ green manurings along with chemical fertilizer on yield of T. Aman rice and mustard. Fifty days-old green manure crops were incorporated after in situ cultivation and then T. Aman (subsequent crop) and mustard (succeeding crop) were grown with a recommended dose of fertilizer and half of the recommended dose of fertilizer nitrogen ha-1. The biomass from Sesbania rostrata, Sesbania aculeata and Crotalaria juncea with decreasing levels (half of the recommended dose of N fertilizer) of fertilizer in T. Aman rice and mustard gave the higher yield which was equivalent to increased level (recommended dose) of fertilizer application. The highest grain yield of following T. Aman rice (BRRI dhan66) and succeeding mustard crop was recorded at both from recommended and half of the recommended dose N and NPK with S. rostrata and S. aculeata followed by C. juncea and V. unguiculata incorporation compared to control (no green manures).
Key Words: Green manuring, Subsequent crop, Succeeding crop, In-situ green manuring and Fertilizer economy
HOW TO CITE THIS ARTICLE?
MLA
Irin, I. J, et al. “Effect of in situ green manuring crops and chemical fertilizer on yield of T. Aman rice and mustard”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(02), (2020): 68-79.
APA
Irin, I. J, Biswas, P. K., Ullah, M. J. and Roy, T. S. (2020). Effect of in situ green manuring crops and chemical fertilizer on yield of T. Aman rice and mustard. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(02), 68-79.
Chicago
Irin, I. J, Biswas, P. K., Ullah, M. J. and Roy, T. S. “Effect of in situ green manuring crops and chemical fertilizer on yield of T. Aman rice and mustard”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(02), (2020): 68-79.
Harvard
Irin, I. J, Biswas, P. K., Ullah, M. J. and Roy, T. S. 2020. Effect of in situ green manuring crops and chemical fertilizer on yield of T. Aman rice and mustard. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(02), pp. 68-79.
Vancouver
Irin, IJ, Biswas, PK, Ullah, MJ and Roy, TS. Effect of in situ green manuring crops and chemical fertilizer on yield of T. Aman rice and mustard. Asian Journal of Crop, Soil Science and Plant Nutrition, May 2020 02(02), 68-79.
MLA
Irin, I. J, et al. “Effect of in situ green manuring crops and chemical fertilizer on yield of T. Aman rice and mustard”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(02), (2020): 68-79.
APA
Irin, I. J, Biswas, P. K., Ullah, M. J. and Roy, T. S. (2020). Effect of in situ green manuring crops and chemical fertilizer on yield of T. Aman rice and mustard. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(02), 68-79.
Chicago
Irin, I. J, Biswas, P. K., Ullah, M. J. and Roy, T. S. “Effect of in situ green manuring crops and chemical fertilizer on yield of T. Aman rice and mustard”. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(02), (2020): 68-79.
Harvard
Irin, I. J, Biswas, P. K., Ullah, M. J. and Roy, T. S. 2020. Effect of in situ green manuring crops and chemical fertilizer on yield of T. Aman rice and mustard. Asian Journal of Crop, Soil Science and Plant Nutrition, 02(02), pp. 68-79.
Vancouver
Irin, IJ, Biswas, PK, Ullah, MJ and Roy, TS. Effect of in situ green manuring crops and chemical fertilizer on yield of T. Aman rice and mustard. Asian Journal of Crop, Soil Science and Plant Nutrition, May 2020 02(02), 68-79.